Recipe Rested Oats And Caramelized Pear

Easy

10 mins.

1 persons

3 tablespoons oat flakes

150ml sugar-free plant-based drink

1⁄2 pear

1 tablespoon of olive oil

• A day prior, make a homogeneous mixture with oats and the plant-based drink. Put in a covered glass in the refrigerator.
• In the morning, in a non-stick frying pan, caramelize the sliced pear in olive oil, turning the slices when it starts to brown.
• Arrange the caramelized pear on the dormant oats and serve.

Recipe: Rested Oats And Caramelized Pear