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Iswari SuperFood

Recipe: Macaccino Hot Chocolate

10 Easy
10 10 mins.

Ingredients

2 tablespoons Original Macaccino

1 tablespoon Almond Butter

2 medjool dates, pitted

300ml unsweetened plant-based milk

Whipped coconut cream, for topping

Dark chocolate shavings, for topping


Method

Add the macaccino, almond butter, dates and milk to a high-speed blender and blitz until smooth.

Transfer the mixture to a saucepan and gently warm.

Pour into a serving mug and top with whipped vegan cream, chocolate shavings, and a drizzle of almond butter.


By: Christina Leopold

Instagram: @addictedtodates



Used products