2 kiwis, peeled and roughly chopped (plus extra for serving)
Half a fresh mango, diced
Half a frozen avocado
240ml plant base milk
2 teaspoons ISWARI Gut Health Support
1. Add all of the ingredients to a high-speed blender and blitz for several minutes until smooth.
2. Pour the smoothie mixture into a serving glass, top with diced kiwi and serve.
By: Christina Leopold
Instagram: @addictedtodates