1/2 cup porridge oats
1/2 cup water
1 cup peanut butter cream
1 tsp maple syrup
A little bit of vegetable milk (optional)
2 tsp Açai Powder ISWARI
Toppings:
Coconut Shreds;
Frozen blackberries;
Frozen strawberries.
1. Add the oats and water in a small saucepan over medium heat waiting till the oats almost absorb the water;
2. Add the vegetable milk, peanut butter and maple;
3. Whisk together and let it stir over low heat till it’s thick and creamy ( about 2-3 min) .
4. Turn the heat off and add the Açai Powder Iswari;
5. Add the toppings and enjoy.
By: Yasmin Saadi
Instagram: @vgnbites_