Easy
5 mins.
1 persons
1 cup of raisins
1.5 cups of gluten-free oats with hazelnut butter & cacao
3 tbsps of almond butter
A handful of hazelnuts
A handful of fruits of love
1. Pour warm water into a bowl with raisins and leave it for 10 minutes. In the meantime, chop the hazelnuts and the fruits of love.
2. Remove the water from the raisins.
3. Put the raisins, 1.5 cup of gluten-free oats with hazelnut butter & cacao powder and 3 tbsps of almond butter into a blender and blend it. Add water if needed.
4. Form balls and roll them in the previously chopped hazelnuts or/and the fruits of love.
5. Store in the fridge.
